1. Prepare the sesame filling: Grind black sesame seeds in a food processor or mortar until coarsely ground.
2. In a bowl, combine the ground black sesame seeds, sugar, salt (for filling), and sesame oil. Mix well until a crumbly paste forms. Set aside.
3. Prepare the rice cake dough: In a large mixing bowl, combine glutinous rice flour and salt (for dough).
Sesli anlatım, porsiyon ayarı ve daha fazlası
