1 g cracker rotondi burrosi finemente sbriciolati (come Ritz®)
1 g Crema di sedano in scatola
1 g Fagiolini tagliati alla francese, in scatola, scolati
1 bardak formaggio Cheddar grattugiato
1 g mais in scatola, sgocciolato
7 yemek kaşığı mandorle a lamelle
0.5 bardak panna acida
0.5 bardak sedano a cubetti
Hazırlanışı
1
Preheat the oven to 350 degrees F (175 degrees C).
2
Combine green beans, corn, soup, Cheddar cheese, sour cream, celery, and onion in a bowl; mix thoroughly. Pour vegetable mixture into an 8-inch square baking dish and spread evenly.
3
Combine crackers and melted butter in a small bowl. Mix well, coating crackers with butter. Pour over vegetable mixture in the baking dish and spread evenly without stirring. Sprinkle almonds on top.
