Preheat oven to 200C/390F (standard) or 180C/350F (fan/convection).
2
Place a rack on a tray, and spray the rack with oil.
3
Place Meatball ingredients in a bowl, mix well. Scoop up a heaped tablespoon, roll into a ball and place on the rack. Repeat with remaining mixture - should make 25 - 30. Tip: spray hands with oil or wet lightly with water.