Hazırlanışı
1Preheat oven to 180°C. Cook 454g chicken in 14g oil until golden, then shred.
2Heat 50g water with 23g chili powder, 15g taco seasoning, and 200g tomato until smooth.
3Pour sauce into casserole dish. Add shredded chicken, 100g cooked beans, and 200g corn; mix.
