Oroshi Bukkake Udon

Name: Oroshi Bukkake Udon
Total time: 30 min
Yield: 2 porsiyon
Cuisine: Turkish
Ingredients: 200 g Daikon Rettich; 200 g dashi brühe; 20 g Frühlingszwiebeln; 10 g ingwer; 5 g Katsuobushi (getrocknete Bonitoflocken); 30 g mirin; 1 g Nori; 15 g Sake; 400 g Udon-Nudeln; 30 g Usukuchi Sojasauce

⏱️ 30 dk 🔥 357 kcal 🍽️ 2 porsiyon