Motsu Nabe (Fukuoka Style)

Name: Motsu Nabe (Fukuoka Style)
Total time: 50 min
Yield: 4 porsiyon
Cuisine: Turkish
Ingredients: 80 g Awase Miso; 5 g Chili; 300 g fester Tofu; 20 g Katsuobushi (getrocknete Bonitoflocken); 30 g Knoblauch; 500 g kohl; 100 g Koikuchi Sojasauce; 10 g Kombu; 50 g mirin; 400 g rindermagen; 50 g Sake; 150 g Schnittknoblauch; 5 g Sesamsamen; 10 g Sesamöl; 1000 g Wasser

⏱️ 50 dk 🔥 322 kcal 🍽️ 4 porsiyon