Fettuccine Alle Rigaglie di Pollo (Fettuccine With Chicken Giblet Ragù)

Name: Fettuccine Alle Rigaglie di Pollo (Fettuccine With Chicken Giblet Ragù)
Yield: 4 porsiyon
Cuisine: Turkish
Ingredients: 1 pound Fettuccine; 100 g geriebener Käse; 250 ml Hühner- oder Gemüsebrühe; 1 pound Hühnerinnereien (Leber, Magen, Herz-Mix); 1 g kleine Peperoncino-Chili; 2 g Knoblauchzehe; 1 adet lorbeerblatt; 60 ml Olivenöl; 1 adet rosmarin; 10 g Salz und Pfeffer; 1 çay kaşığı thymianblätter; 120 ml Wein; 150 g Zwiebel; 15 g ¼ Zitronenscheibe

🔥 912 kcal 🍽️ 4 porsiyon

Malzemeler

Malzemeler
1 pound Fettuccine
100 g geriebener Käse
250 ml Hühner- oder Gemüsebrühe
1 pound Hühnerinnereien (Leber, Magen, Herz-Mix)
1 g kleine Peperoncino-Chili
2 g Knoblauchzehe
1 adet lorbeerblatt
60 ml Olivenöl
1 adet rosmarin
10 g Salz und Pfeffer
1 çay kaşığı thymianblätter
120 ml Wein
150 g Zwiebel
15 g ¼ Zitronenscheibe

Hazırlanışı

Clean and finely chop 454 g chicken giblets (liver, stomach, heart); mince 2 garlic cloves.

Heat olive oil in a large pan over medium heat; add garlic and 1 small peperoncino chili, stirring until fragrant, about 1 minute.

Add chopped giblets to the pan; cook over medium-high heat, stirring frequently, until browned, 8–10 minutes.

Fettuccine Alle Rigaglie di Pollo (Fettuccine With Chicken Giblet Ragù)

Malzemeler

Hazırlanışı

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