Yunnan Rice Noodles with Grilled Meat (Da Rou Mi Xian)

Name: Yunnan Rice Noodles with Grilled Meat (Da Rou Mi Xian)
Total time: 65 min
Yield: 4 porsiyon
Cuisine: Turkish
Ingredients: 20 g Chili oil; 5 g chili pepper; 20 g chinkiang vinegar; 20 g cilantro; 5 g Cinnamon stick; 10 g Dark soy sauce; 30 g garlic; 20 g ginger; 30 g peanuts; 2 g pepper; 50 g pickled mustard greens; 300 g Pork belly; 15 g rock sugar; 5 g salt; 50 g scallions; 10 g sesame oil; 30 g Shaoxing wine; 3 g Sichuan peppercorns; 40 g soy sauce; 5 g Star Anise; 30 g vegetable oil; 400 g Yunnan rice noodles

⏱️ 65 dk 🔥 991 kcal 🍽️ 4 porsiyon

Malzemeler

Malzemeler
20 g Chili oil
5 g chili pepper
20 g chinkiang vinegar
20 g cilantro
5 g Cinnamon stick
10 g Dark soy sauce
30 g garlic
20 g ginger
30 g peanuts
2 g pepper
50 g pickled mustard greens
300 g Pork belly
15 g rock sugar
5 g salt
50 g scallions
10 g sesame oil
30 g Shaoxing wine
3 g Sichuan peppercorns
40 g soy sauce
5 g Star Anise
30 g vegetable oil
400 g Yunnan rice noodles

Hazırlanışı

Marinate 300g sliced pork belly with 30g Shaoxing wine, 10g dark soy sauce, and 5g salt for 20 minutes.

Flash-fry 20g ginger, 30g garlic, and the white parts of 50g scallions in 30g vegetable oil for 10 seconds until fragrant.

Add the marinated pork belly to the pan with 5g star anise, 5g cinnamon stick, and 15g rock sugar, searing until browned.

Yunnan Rice Noodles with Grilled Meat (Da Rou Mi Xian)

Malzemeler

Hazırlanışı

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