Crush 200 g biscuits and mix with 200 g grated carrot, 51 g sugar, and 100 g peanuts.
Press the biscuit mixture into the base of a serving dish.
In a saucepan, whisk together 9 g cornstarch, 16 g flour, 77 g sugar, and 824 g milk.
Sesli anlatım, porsiyon ayarı ve daha fazlası
