Thinly slice 500 g cabbage and place it in a large bowl.
Julienne 180 g apple and add it to the cabbage.
In a small bowl, whisk together 100 g lemon juice, 41 g olive oil, 31 g vinegar, 3 g salt, and 20 g pomegranate molasses.
Sesli anlatım, porsiyon ayarı ve daha fazlası