Cook 227 g pasta al dente according to package directions.
Drain the cooked pasta, reserving about 1/2 cup of the pasta water.
In a large bowl, combine 400 g tuna, 300 g artichoke, 400 g beans, 200 g cucumber, 100 g olives, and 300 g tomatoes.
Sesli anlatım, porsiyon ayarı ve daha fazlası
