Chop 300 g lettuce, 400 g tomato, 200 g cucumber, and 50 g dill.
Drain 100 g tuna and flake it into the chopped vegetables.
Whisk together 46 g olive oil, 31 g lemon juice, 41 g pomegranate molasses, and 3 g salt.
Sesli anlatım, porsiyon ayarı ve daha fazlası
