Tarte Flambé (Alsatian Bacon and Onion Tart)

Name: Tarte Flambé (Alsatian Bacon and Onion Tart)
Total time: 40 min
Yield: 4 porsiyon
Cuisine: Turkish
Ingredients: 1 bardak Fromage blanc (French-style fresh cheese); 400 g large yellow onion, sliced; 1 çay kaşığı pinch cayenne pepper; 1 çay kaşığı pinch ground nutmeg; 4 g prepared pizza dough (5 ounce) balls; 2 çay kaşığı sea salt and freshly ground black pepper to taste; 12 ounce sliced bacon; 0.25 bardak sour cream

⏱️ 40 dk 🔥 578 kcal 🍽️ 4 porsiyon

Malzemeler

Malzemeler
1 bardak Fromage blanc (French-style fresh cheese)
400 g large yellow onion, sliced
1 çay kaşığı pinch cayenne pepper
1 çay kaşığı pinch ground nutmeg
4 g prepared pizza dough (5 ounce) balls
2 çay kaşığı sea salt and freshly ground black pepper to taste
12 ounce sliced bacon
0.25 bardak sour cream

Hazırlanışı

Preheat oven to 450°F (230°C).

Spread the prepared pizza dough balls thinly on a baking sheet.

Mix 200g Fromage blanc, 50g sour cream, 5g cayenne pepper, and 5g nutmeg.

Tarte Flambé (Alsatian Bacon and Onion Tart)

Malzemeler

Hazırlanışı

🤖 Tarifin devamı GustoBot'ta!