Stir-Fried Loofah with Goji Berries

Name: Stir-Fried Loofah with Goji Berries
Total time: 25 min
Yield: 3 porsiyon
Cuisine: Turkish
Ingredients: 10 g cornstarch; 20 g garlic; 15 g ginger; 15 g Goji berries; 500 g luffa; 20 g Oyster sauce; 1 g pepper; 30 g scallion; 5 g sesame oil; 15 g Shaoxing wine; 15 g soy sauce; 30 g vegetable oil; 100 g Water

⏱️ 25 dk 🔥 200 kcal 🍽️ 3 porsiyon

Malzemeler

Malzemeler
10 g cornstarch
20 g garlic
15 g ginger
15 g Goji berries
500 g luffa
20 g Oyster sauce
1 g pepper
30 g scallion
5 g sesame oil
15 g Shaoxing wine
15 g soy sauce
30 g vegetable oil
100 g Water

Hazırlanışı

Soak 15 g of goji berries in warm water for 5 minutes until plump, then drain.

Whisk 10 g of cornstarch, 20 g of oyster sauce, 15 g of soy sauce, and 100 g of water to create a smooth sauce.

Peel 500 g of luffa, slice into thick pieces, and pat dry thoroughly to ensure proper searing.

Stir-Fried Loofah with Goji Berries

Malzemeler

Hazırlanışı

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