Hazırlanışı
1Cut 680g potatoes into thin fries, soak in cold water 30 minutes, drain, pat dry.
2Toss dried fries with 28g vegetable oil, spread on baking sheet, roast at 200°C for 35–40 minutes until golden.
3Form 600g ground beef into four 150g patties, season lightly, and sear in 14g oil over high heat for 3 minutes each side.