Brown 680 g sweet Italian sausage in the slow cooker insert.
2
Add 907 g zucchini, 2 g diced tomatoes, 200 g chopped onion, 5 g dried basil, 1 g dried oregano, 1 g garlic powder, 5 g Italian seasoning, 2 g green bell pepper, and 400 g celery stalk to the slow cooker.