Dice 1200 g chicken breast, 75 g onion, 30 g green pepper, and 150 g red bell pepper.
Heat 28 g olive oil in a large pot over medium heat and sauté the diced onion until translucent.
Add the diced chicken and peppers to the pot and cook until lightly browned.
Sesli anlatım, porsiyon ayarı ve daha fazlası
