Prawn Balchão

Name: Prawn Balchão
Total time: 70 min
Yield: 4 porsiyon
Cuisine: Turkish
Ingredients: 20 g Byadgi Red Chilies; 2 g Cinnamon stick; 2 g clove; 60 g coconut oil; 5 g cumin seeds; 5 g curry leaves; 3 g fenugreek seeds; 50 g garlic; 30 g ginger; 5 g mustard seeds; 3 g peppercorns; 500 g prawns; 10 g salt; 15 g sugar; 5 g turmeric powder; 60 g vinegar

⏱️ 70 dk 🔥 341 kcal 🍽️ 4 porsiyon

Malzemeler

Malzemeler
20 g Byadgi Red Chilies
2 g Cinnamon stick
2 g clove
60 g coconut oil
5 g cumin seeds
5 g curry leaves
3 g fenugreek seeds
50 g garlic
30 g ginger
5 g mustard seeds
3 g peppercorns
500 g prawns
10 g salt
15 g sugar
5 g turmeric powder
60 g vinegar

Hazırlanışı

Grind Byadgi red chilies, cloves, cumin seeds, fenugreek seeds, mustard seeds, peppercorns, and cinnamon stick into a fine powder.

Puree ginger and garlic into a paste.

Heat 30g coconut oil in a pan and sauté the ginger-garlic paste until fragrant.

Prawn Balchão

Malzemeler

Hazırlanışı

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