Dice 360g tomato, 150g onion, 30g cilantro, 10g garlic, and 5g salt for the pico de gallo.
Dice 400g chicken breast and season with salt.
Cook the seasoned chicken breast in 28g olive oil over medium-high heat until browned and cooked through.
Sesli anlatım, porsiyon ayarı ve daha fazlası