Heat 300 g of honey and 180 g of water in a saucepan over low heat until fully combined.
Whisk together 150 g of rye flour, 150 g of wheat flour, 5 g of baking soda, and all spices in a large bowl.
Gradually pour the warm honey mixture into the dry ingredients while stirring to form a smooth batter.
Sesli anlatım, porsiyon ayarı ve daha fazlası
