Ogapeju

Ogapeju

🍽️ 12 porsiyon

Malzemeler

Hazırlanışı

1

Clean the dried Acanthopanax root thoroughly under running water to remove any soil or impurities.

2

Soak the cleaned Acanthopanax root in 1000g of water for 24 hours.

3

Drain the Acanthopanax root, reserving the soaking water. Gently squeeze any remaining liquid from the root and set the root aside.

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