Nutty and Salty Gunpowder Spice

Name: Nutty and Salty Gunpowder Spice
Yield: 1 porsiyon
Cuisine: Turkish
Ingredients: 50 g chana dal; 30 g Coconut flakes; 10 g coconut sugar or brown sugar; 1 yemek kaşığı cumin seeds; 5 g curry leaves; 1 yemek kaşığı flaxseeds; 5 g Kashmiri red chili powder or cayenne pepper; 2 g MSG; 5 g salt; 20 g sesame seeds; 50 g urad dal

🔥 572 kcal 🍽️ 1 porsiyon

Malzemeler

Malzemeler
50 g chana dal
30 g Coconut flakes
10 g coconut sugar or brown sugar
1 yemek kaşığı cumin seeds
5 g curry leaves
1 yemek kaşığı flaxseeds
5 g Kashmiri red chili powder or cayenne pepper
2 g MSG
5 g salt
20 g sesame seeds
50 g urad dal

Hazırlanışı

Toast 15 g cumin seeds and 15 g flaxseeds in a dry pan over medium heat until fragrant.

Add 20 g curry leaves to the pan and toast for 1 minute until crisp.

Transfer the toasted seeds and leaves to a spice grinder.

Nutty and Salty Gunpowder Spice

Malzemeler

Hazırlanışı

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