Boil 120g green beans and 8g baby potatoes until tender, then drain.
Whisk 15g lemon juice, 6g Dijon mustard, 5g minced garlic, 1g salt, and 55g olive oil for the dressing.
Arrange 15g baby cos lettuce on a platter.
Sesli anlatım, porsiyon ayarı ve daha fazlası