Mirliton de Rouen

Name: Mirliton de Rouen
Total time: 70 min
Yield: 6 porsiyon
Cuisine: Turkish
Ingredients: 80 g almond flour; 50 g apricot jam; 100 g butter; 80 g butter; 50 g cold water; 100 g Eggs; 200 g flour; 3 g salt; 80 g sugar; 5 g vanilla extract

⏱️ 70 dk 🔥 521 kcal 🍽️ 6 porsiyon

Malzemeler

Malzemeler
80 g almond flour
50 g apricot jam
100 g butter
80 g butter
50 g cold water
100 g Eggs
200 g flour
3 g salt
80 g sugar
5 g vanilla extract

Hazırlanışı

Combine 200g flour, 100g butter, 3g salt, and 50g cold water to form a smooth dough.

Roll out the dough and line six individual tart molds, then chill for 30 minutes.

Whisk together 80g almond flour, 80g sugar, 100g eggs, 80g melted butter, and 5g vanilla extract.

Mirliton de Rouen

Malzemeler

Hazırlanışı

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