Mexican Zucchini Cheese Soup

Name: Mexican Zucchini Cheese Soup
Total time: 45 min
Yield: 6 porsiyon
Cuisine: Turkish
Ingredients: 0.5 çay kaşığı black pepper; 340 g cheese; 2 lt chicken broth; 0.25 bardak cilantro; 1 bardak corn; 2 adet garlic; 1 yemek kaşığı olive oil; 2 adet onion; 0.5 çay kaşığı oregano; 1 adet tomato; 600 g yellow squash; 600 g zucchini

⏱️ 45 dk 🔥 379 kcal 🍽️ 6 porsiyon

Malzemeler

Malzemeler
0.5 çay kaşığı black pepper
340 g cheese
2 lt chicken broth
0.25 bardak cilantro
1 bardak corn
2 adet garlic
1 yemek kaşığı olive oil
2 adet onion
0.5 çay kaşığı oregano
1 adet tomato
600 g yellow squash
600 g zucchini

Hazırlanışı

Sauté 300 g onion, 10 g garlic, and 180 g tomato in 14 g olive oil until softened.

Add 400 g zucchini and 2 g yellow squash to the pot and cook for 5 minutes.

Pour in 2020 g chicken broth, then add 3 g oregano, 5 g pepper, and 3 g black pepper.

Mexican Zucchini Cheese Soup

Malzemeler

Hazırlanışı

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