Preheat oven to 190°C (375°F).
Combine 600 g ground meat, 600 g ground pork, 400 g rice, 5 g salt, 5 g cumin, 5 g paprika, 5 g garlic, and 60 g egg in a large bowl.
Form the mixture into 24 meatballs.
Sesli anlatım, porsiyon ayarı ve daha fazlası