Mexican Avocado Chicken Salad

Name: Mexican Avocado Chicken Salad
Total time: 23 min
Yield: 3 porsiyon
Cuisine: Turkish
Ingredients: 1 adet avocado; 2 g black pepper; 2 g chicken breast; 0.25 bardak cilantro; 450 g corn; 0.25 çay kaşığı cumin; 1 diş garlic; 1 yemek kaşığı honey; 5 adet lettuce; 2 yemek kaşığı lime; 0.25 bardak olive oil; 0.5 yemek kaşığı olive oil; 450 g onion; 0.5 çay kaşığı oregano; 450 g pepper; 1.5 adet tomato

⏱️ 23 dk 🔥 584 kcal 🍽️ 3 porsiyon

Malzemeler

Malzemeler
1 adet avocado
2 g black pepper
2 g chicken breast
0.25 bardak cilantro
450 g corn
0.25 çay kaşığı cumin
1 diş garlic
1 yemek kaşığı honey
5 adet lettuce
2 yemek kaşığı lime
0.25 bardak olive oil
0.5 yemek kaşığı olive oil
450 g onion
0.5 çay kaşığı oregano
450 g pepper
1.5 adet tomato

Hazırlanışı

Place Lime Dressing ingredients in a jar, shake well.

Put 2 tablespoons of Dressing in a ziplock bag. Add chipotle, oregano, cumin, salt and pepper, mix/squidge bag. Add chicken, seal and massage to coat. Marinate 30 min – overnight.

Heat 1 tbsp olive oil in skillet over medium low, cook chicken to taste (2cm / 4/5” takes around 8 minutes), getting a nice brown crust on it. Rest 5 min then slice.

Mexican Avocado Chicken Salad

Malzemeler

Hazırlanışı

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