Meatloaf with Italian Sausage

Meatloaf with Italian Sausage

⏱️ 70 dk 🔥 468 kcal 🍽️ 6 porsiyon

Malzemeler

Hazırlanışı

1

Preheat your oven to 175°C (350°F).

2

In a large bowl, combine 567g ground meat and 400g Italian sausage.

3

Add 150g chopped onion, 60g egg, 103g milk, 30g pepper, 5g salt, and 1g Worcestershire sauce to the meat mixture.

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