Crush 200 g biscuits and mix with 60 g melted butter.
Press the biscuit mixture into the base of a springform pan.
Beat 600 g cheese with 170 g sugar, 5 g vanilla, 180 g egg, 31 g lemon juice, and 27 g cornstarch until smooth.
Sesli anlatım, porsiyon ayarı ve daha fazlası
