Lemon Olive Oil Cake

Lemon Olive Oil Cake

🔥 456 kcal 🍽️ 8 porsiyon

Malzemeler

Hazırlanışı

1

Preheat oven to 180°C (350°F) and grease a 20cm (8-inch) cake pan.

2

Whisk together 200g eggs, 1 large egg yolk, and 106g flour in a bowl.

3

Add zest and juice of 80g lemon to the batter and mix until just combined.

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