Combine 907 g ground pork with 10 g salt, 5 g black pepper, 3 g garlic, 3 g onion, 3 g paprika, and 1 g red pepper flakes.
Mix the ingredients thoroughly until well combined.
Form the mixture into 6 equal-sized sausages.
Sesli anlatım, porsiyon ayarı ve daha fazlası
