Godeulppaegi muchim

Name: Godeulppaegi muchim
Total time: 50 min
Yield: 4 porsiyon
Cuisine: Turkish
Ingredients: 20 g garlic; 15 g gochugaru; 60 g Gochujang; 500 g Godeulppaegi; 30 g onion; 15 g rice vinegar; 20 g salt; 15 g sesame oil; 10 g sesame seeds; 10 g soy sauce; 10 g sugar

⏱️ 50 dk 🔥 134 kcal 🍽️ 4 porsiyon

Malzemeler

Malzemeler
20 g garlic
15 g gochugaru
60 g Gochujang
500 g Godeulppaegi
30 g onion
15 g rice vinegar
20 g salt
15 g sesame oil
10 g sesame seeds
10 g soy sauce
10 g sugar

Hazırlanışı

Clean 500g godeulppaegi thoroughly, then soak it in water with 20g salt for 30 minutes to reduce bitterness.

Rinse the godeulppaegi under cold water several times and squeeze out all excess moisture.

Mince 20g garlic and 30g onion finely.

Godeulppaegi muchim

Malzemeler

Hazırlanışı

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