French Onion Soup with Homemade Beef Stock

Malzemeler

• Malzemeler
• 60 ml Basil and garlic-flavored olive oil
• 2 çay kaşığı bay leaf
• 1 pound beef short ribs
• 0.25 bardak butter
• 2 g carrots
• 2 celery stalks with leaves
• 1 çay kaşığı chopped fresh parsley
• 1 çay kaşığı chopped fresh thyme
• 3 coarsely chopped onion
• 1 çay kaşığı dash hot pepper sauce
• 2 yemek kaşığı dry sherry
• 0.25 bardak Dry white wine
• 0.25 bardak flour
• 1 yemek kaşığı fresh thyme
• 1 çay kaşığı freshly ground black pepper
• 1 çay kaşığı garlic powder
• 2 bardak grated Gruyere cheese
• 1 çay kaşığı Herbes de Provence
• 800 g large red onion, thinly sliced
• 1 çay kaşığı paprika
• 3 g parsnips, peeled and cubed
• 1 çay kaşığı salt
• 3 diş smashed garlic
• 200 g thick slices French bread
• 12 bardak Water