Toss 600 g potatoes, 300 g red bell pepper, and 150 g onion with 27 g flour, 50 g chili powder, 5 g cumin, and 5 g salt.
Add the seasoned vegetables and 15 g garlic to your slow cooker.
Pour in 606 g beef broth, ensuring all ingredients are submerged.
Sesli anlatım, porsiyon ayarı ve daha fazlası
