Hazırlanışı
1Combine 510 g sugar, 600 g water, and 40 g lemon in a saucepan.
2Boil the syrup mixture for 10 minutes, then stir in 15 g lemon juice and set aside.
3In a large bowl, mix 318 g flour, 120 g semolina, 5 g baking powder, and 200 g walnuts.