Clafoutis aux Cerises (Classic Clafouti)

Name: Clafoutis aux Cerises (Classic Clafouti)
Total time: 120 min
Yield: 8 porsiyon
Cuisine: Turkish
Ingredients: 0.5 bardak all-purpose flour; 3 Eggs; 3 yemek kaşığı Heavy cream; 1.5 bardak milk; 1 çay kaşığı pinch salt; 4 bardak sour cherries (with pits); 40 g unsalted butter; 0.5 g vanilla bean; 0.5 bardak white sugar; 2 yemek kaşığı white sugar

⏱️ 120 dk 🔥 242 kcal 🍽️ 8 porsiyon

Malzemeler

Malzemeler
0.5 bardak all-purpose flour
3 Eggs
3 yemek kaşığı Heavy cream
1.5 bardak milk
1 çay kaşığı pinch salt
4 bardak sour cherries (with pits)
40 g unsalted butter
0.5 g vanilla bean
0.5 bardak white sugar
2 yemek kaşığı white sugar

Hazırlanışı

Preheat oven to 350°F (175°C) and butter a 9-inch baking dish.

Arrange 800g sour cherries (with pits) in the prepared baking dish.

Whisk together 150g eggs, 85g white sugar, 5g salt, and the seeds from 1g vanilla bean.

Clafoutis aux Cerises (Classic Clafouti)

Malzemeler

Hazırlanışı

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