Chicken Marsala Florentine

Name: Chicken Marsala Florentine
Total time: 35 min
Yield: 4 porsiyon
Cuisine: Turkish
Ingredients: 170 g butter; 600 g chicken breast; 30 g flour; 1 bardak Marsala wine; 210 g mushroom; 2 yemek kaşığı olive oil; 1 çay kaşığı oregano; 5 g salt; 15 g spinach; 1 adet tomato

⏱️ 35 dk 🔥 675 kcal 🍽️ 4 porsiyon

Malzemeler

Malzemeler
170 g butter
600 g chicken breast
30 g flour
1 bardak Marsala wine
210 g mushroom
2 yemek kaşığı olive oil
1 çay kaşığı oregano
5 g salt
15 g spinach
1 adet tomato

Hazırlanışı

Season 4 chicken breasts with salt.

Dredge chicken breasts in 30g flour.

Sear chicken in 28g olive oil and 30g butter over medium-high heat until golden brown.

Chicken Marsala Florentine

Malzemeler

Hazırlanışı

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