Chef John's Cioppino

Name: Chef John's Cioppino
Total time: 80 min
Yield: 6 porsiyon
Cuisine: Turkish
Ingredients: 1 yemek kaşığı basil; 1 adet bay leaf; 2 yemek kaşığı butter; 1 bardak celery; 4 adet garlic; 1 adet lemon; 2 yemek kaşığı olive oil; 1 bardak onion; 0.5 çay kaşığı oregano; 0.5 bardak parsley; 0.5 çay kaşığı red pepper flakes; 1 tutam salt; 454 g shrimp; 1 bardak tomato; 2 bardak water; 2 bardak white wine; 0.5 çay kaşığı Worcestershire sauce

⏱️ 80 dk 🔥 244 kcal 🍽️ 6 porsiyon

Malzemeler

Malzemeler
1 yemek kaşığı basil
1 adet bay leaf
2 yemek kaşığı butter
1 bardak celery
4 adet garlic
1 adet lemon
2 yemek kaşığı olive oil
1 bardak onion
0.5 çay kaşığı oregano
0.5 bardak parsley
0.5 çay kaşığı red pepper flakes
1 tutam salt
454 g shrimp
1 bardak tomato
2 bardak water
2 bardak white wine
0.5 çay kaşığı Worcestershire sauce

Hazırlanışı

Combine butter and olive oil in a large Dutch oven over medium-low heat.

Stir in onion and celery with a pinch of salt; cook until onion is soft and golden, 6 to 7 minutes. Stir in garlic and cook for 1 minute.

Stir wine into onion mixture; increase heat to high and bring to a simmer.

Chef John's Cioppino

Malzemeler

Hazırlanışı

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