Brown 680 g Italian sausage in a large pot over medium-high heat.
Add 300 g chopped onion and 10 g minced garlic to the pot; cook until softened.
Stir in 360 g chopped tomato, 3 g basil, 3 g oregano, and 30 g pepper.
Sesli anlatım, porsiyon ayarı ve daha fazlası
