Beef and Egg Claypot Rice

Name: Beef and Egg Claypot Rice
Total time: 55 min
Yield: 3 porsiyon
Cuisine: Turkish
Ingredients: 250 g beef flank; 1 g black pepper; 30 g cooking oil; 5 g cornstarch; 5 g Dark soy sauce; 150 g Eggs; 10 g garlic; 10 g ginger; 300 g jasmine rice; 20 g Oyster sauce; 20 g scallions; 12 g sesame oil; 10 g Shaoxing wine; 45 g soy sauce; 5 g sugar; 360 g Water

⏱️ 55 dk 🔥 723 kcal 🍽️ 3 porsiyon

Malzemeler

Malzemeler
250 g beef flank
1 g black pepper
30 g cooking oil
5 g cornstarch
5 g Dark soy sauce
150 g Eggs
10 g garlic
10 g ginger
300 g jasmine rice
20 g Oyster sauce
20 g scallions
12 g sesame oil
10 g Shaoxing wine
45 g soy sauce
5 g sugar
360 g Water

Hazırlanışı

Rinse 300g jasmine rice until water runs clear, then drain.

Slice 250g beef flank thinly against the grain.

Marinate beef with 10g Shaoxing wine, 5g cornstarch, 5g dark soy sauce, and 12g sesame oil.

Beef and Egg Claypot Rice

Malzemeler

Hazırlanışı

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