Baked Pasta alla Norma

Name: Baked Pasta alla Norma
Yield: 8 porsiyon
Cuisine: Turkish
Ingredients: 0.5 bardak basil; 2 yemek kaşığı capers; 2 Eggs; 8 g garlic clove; 800 g medium globe eggplant; 0.25 bardak olive oil; 4 ounce parmesan; 500 g pint cherry tomatoes; 0.5 çay kaşığı red pepper flakes; 1 çay kaşığı salt; 1 pound spaghetti; 2 yemek kaşığı tomato paste

🔥 353 kcal 🍽️ 8 porsiyon

Malzemeler

Malzemeler
0.5 bardak basil
2 yemek kaşığı capers
2 Eggs
8 g garlic clove
800 g medium globe eggplant
0.25 bardak olive oil
4 ounce parmesan
500 g pint cherry tomatoes
0.5 çay kaşığı red pepper flakes
1 çay kaşığı salt
1 pound spaghetti
2 yemek kaşığı tomato paste

Hazırlanışı

Cut eggplant into 1 cm cubes, toss with 23 g olive oil, salt, and pepper. Roast at 200°C for 25 minutes until golden.

Meanwhile, mince garlic and sauté in remaining 23 g olive oil over low heat until fragrant, about 1 minute.

Stir tomato paste into garlic, cook 2 minutes, then add halved cherry tomatoes and red pepper flakes. Simmer 10 minutes.

Baked Pasta alla Norma

Malzemeler

Hazırlanışı

🤖 Tarifin devamı GustoBot'ta!