American French Onion Soup

Name: American French Onion Soup
Total time: 100 min
Yield: 6 porsiyon
Cuisine: Turkish
Ingredients: 4 bardak Beef broth; 4 bardak chicken broth; 3 yemek kaşığı dry sherry; 6 dilim French bread; 3 çay kaşığı fresh thyme sprig; 900 g large yellow onion, diced; 0.25 bardak melted butter; 10 g salt and ground black pepper; 1 yemek kaşığı sherry vinegar; 1 bardak shredded extra-sharp Cheddar cheese; 1 bardak shredded Monterey Jack cheese; 0.25 bardak unsalted butter

⏱️ 100 dk 🔥 548 kcal 🍽️ 6 porsiyon

Malzemeler

Malzemeler
4 bardak Beef broth
4 bardak chicken broth
3 yemek kaşığı dry sherry
6 dilim French bread
3 çay kaşığı fresh thyme sprig
900 g large yellow onion, diced
0.25 bardak melted butter
10 g salt and ground black pepper
1 yemek kaşığı sherry vinegar
1 bardak shredded extra-sharp Cheddar cheese
1 bardak shredded Monterey Jack cheese
0.25 bardak unsalted butter

Hazırlanışı

Melt 46 g unsalted butter in a large pot over medium heat.

Add 900 g diced yellow onion and cook, stirring occasionally, until deeply caramelized, about 45 minutes.

Pour in 808 g chicken broth, 816 g beef broth, 44 g dry sherry, and 15 g sherry vinegar.

American French Onion Soup

Malzemeler

Hazırlanışı

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