1Combine 184 g of mayonnaise, 6 g of Worcestershire sauce, 30 g of finely chopped onion, 16 g of fresh lemon juice, 16 g of hot chili sauce, 5 g of prepared yellow mustard, 5 g of chopped capers, 15 g of chopped fresh parsley, 30 g of pickles, and 30 g of finely chopped sweet pickles in a bowl.