Hazırlanışı
1Mince 2 g garlic finely. Clean and cut 454 g chicken giblets into small, even pieces.
2Heat olive oil in a large pan over medium heat. Add minced garlic and sauté 30 seconds until fragrant.
3Add 454 g chicken giblets, 1 g bay leaf, and 1 g peperoncino. Brown giblets 4–5 minutes, stirring occasionally.