Combine 106 g harina, 32 g azúcar, 3 g sal, and 5 g canela in a bowl.
Boil 200 g agua and 28 g Aceite vegetal in a saucepan.
Add the dry ingredients to the boiling liquid and stir vigorously until a dough forms.
Sesli anlatım, porsiyon ayarı ve daha fazlası
