Panch Mishali Torkari

Name: Panch Mishali Torkari
Total time: 45 min
Yield: 4 porsiyon
Cuisine: Turkish
Ingredients: 100 g beans; 150 g cauliflower; 10 g chili pepper; 2 g chili powder; 10 g cilantro; 5 g coriander powder; 5 g cumin powder; 150 g eggplant; 15 g Ghee; 15 g ginger paste; 60 g mustard oil; 5 g Panch Phoron; 200 g potatoes; 150 g pumpkin; 8 g salt; 5 g sugar; 5 g turmeric powder; 200 g Water

⏱️ 45 dk 🔥 136 kcal 🍽️ 4 porsiyon

Malzemeler

Malzemeler
100 g beans
150 g cauliflower
10 g chili pepper
2 g chili powder
10 g cilantro
5 g coriander powder
5 g cumin powder
150 g eggplant
15 g Ghee
15 g ginger paste
60 g mustard oil
5 g Panch Phoron
200 g potatoes
150 g pumpkin
8 g salt
5 g sugar
5 g turmeric powder
200 g Water

Hazırlanışı

Heat 60 g mustard oil in a pan over medium heat.

Add 5 g Panch Phoron and let it splutter.

Add 15 g ginger paste and 10 g chili pepper, sauté for 30 seconds.

Panch Mishali Torkari

Malzemeler

Hazırlanışı

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