Hazırlanışı
1Slice 400 g beef flank steak thinly against the grain.
2Marinate beef with 2 g baking soda, 25 g corn starch, 10 g soy sauce, and 40 g Shaoxing wine.
3Slice 200 g onion, 150 g scallions (whites and greens separated), 10 g ginger, and 15 g garlic.