Mochi Doughnuts

Name: Mochi Doughnuts
Yield: 2 porsiyon
Cuisine: Turkish
Ingredients: 2 çay kaşığı baking powder; 2 yemek kaşığı butter; 1 adet deep-fry thermometer and spice mill; 1 egg; 1 yemek kaşığı Freeze-dried raspberries, black sesame seeds, cocoa powder, matcha, and ube extract mix; 100 ml Milk; 1 bardak Mochiko flour; 5 g Salt; 30 g sugar; 1 bardak sugar; 1 bardak tapioca starch; 5 g vanilla extract; 500 ml vegetable oil; 2 yemek kaşığı whole milk; 1 çay kaşığı ⅛ tsp. kosher salt

🔥 1052 kcal 🍽️ 2 porsiyon

Malzemeler

Malzemeler
2 çay kaşığı baking powder
2 yemek kaşığı butter
1 adet deep-fry thermometer and spice mill
1 egg
1 yemek kaşığı Freeze-dried raspberries, black sesame seeds, cocoa powder, matcha, and ube extract mix
100 ml Milk
1 bardak Mochiko flour
5 g Salt
30 g sugar
1 bardak sugar
1 bardak tapioca starch
5 g vanilla extract
500 ml vegetable oil
2 yemek kaşığı whole milk
1 çay kaşığı ⅛ tsp. kosher salt

Hazırlanışı

Whisk together 106g mochiko flour, 200g tapioca starch, and 10g baking powder in a large bowl.

In a separate bowl, whisk together 31g whole milk, 50g egg, and 170g sugar.

Melt 27g butter, then add it to the milk and egg mixture.

Mochi Doughnuts

Malzemeler

Hazırlanışı

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