Gamja Ongsimi Guksu

Name: Gamja Ongsimi Guksu
Total time: 90 min
Yield: 4 porsiyon
Cuisine: Turkish
Ingredients: 30 g anchovies; 20 g garlic; 10 g kelp; 30 g Korean soup soy sauce; 150 g korean zucchini; 50 g onion; 1000 g potatoes; 5 g salt; 3 g salt; 5 g seaweed; 10 g sesame oil; 5 g sesame seeds; 80 g Water; 2000 g Water; 200 g wheat flour

⏱️ 90 dk 🔥 443 kcal 🍽️ 4 porsiyon

Malzemeler

Malzemeler
30 g anchovies
20 g garlic
10 g kelp
30 g Korean soup soy sauce
150 g korean zucchini
50 g onion
1000 g potatoes
5 g salt
3 g salt
5 g seaweed
10 g sesame oil
5 g sesame seeds
80 g Water
2000 g Water
200 g wheat flour

Hazırlanışı

Combine 200g wheat flour, 80g water, and 3g salt in a bowl to form a dough.

Knead the dough until smooth, then cover and let it rest for 30 minutes.

Boil 2000g water with 30g anchovies, 10g kelp, and 50g onion for 20 minutes to make broth.

Gamja Ongsimi Guksu

Malzemeler

Hazırlanışı

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