Steamed Fish Head with Chopped Chilies

Name: Steamed Fish Head with Chopped Chilies
Total time: 40 min
Yield: 2 porsiyon
Cuisine: Turkish
Ingredients: 10 g aceite de sésamo; 40 g aceite vegetal; 40 g ajo; 1000 g Cabeza de carpa plateada; 50 g cebolletas; 50 g chile; 200 g chiles rojos picados fermentados; 80 g jengibre; 2 g pimienta negra; 30 g salsa de soja; 50 g Vino Shaoxing

⏱️ 40 dk 🔥 1057 kcal 🍽️ 2 porsiyon